Chilli Vegetable Seeds Original price was: ₹189.Current price is: ₹130.
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Bitter Gourd Vegetable Seeds Original price was: ₹189.Current price is: ₹130.

Amaranthus (Tandulka) Vegetable Seeds

Original price was: ₹189.Current price is: ₹130.

Shop for high-quality Amaranthus (Tandulka) Vegetable Seeds online from our store.

Our seeds are non-GMO, organic, and carefully selected to ensure high germination rates and strong, healthy plants.

Get started with your vegetable garden today!

SKU: SD-VS-AMA Category: Tag:

Amaranthus (Tandulka) is a nutritious leafy vegetable that is easy to grow and produces abundant yields.

Our Amaranthus (Tandulka) Vegetable Seeds are non-GMO, organic, and carefully selected to ensure high germination rates and strong, healthy plants.

These seeds are perfect for both beginners and experienced gardeners.

Weight 0.08 kg
Dimensions 1 × 10 × 15 cm

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  • High in protein, iron, calcium, and other essential nutrients.
  • Boosts immunity and supports heart health.
  • Promotes healthy digestion and helps in weight loss.
  • Regulates blood sugar levels and reduces inflammation.
  • Versatile ingredient for various dishes, including salads, soups, and stews.

Care, Growing & Harvesting Guide:

  • Soil: Amaranthus (Tandulka) grows best in well-drained, fertile soil with a pH range of 6.0 to 7.0.
  • Sunlight: These plants require full sunlight to grow and develop strong stems and leaves.
  • Watering: Water the plants regularly, keeping the soil moist but not waterlogged.
  • Fertilizer: Use a balanced fertilizer with a 10-10-10 ratio every three to four weeks.
  • Pests and Diseases: Keep an eye out for aphids and other pests. Use insecticides and organic methods like crop rotation and companion planting to avoid infestations.
  • Harvesting: Amaranthus (Tandulka) can be harvested when the leaves reach a Desi (Non-Hybrid)red size, usually between 40 to 60 days after planting. Gently cut the leaves with a sharp knife, leaving some stems intact. Amaranthus (Tandulka) can be eaten raw or cooked, and is a versatile and nutritious ingredient for many recipes.

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