Radish Vegetable Seeds Original price was: ₹189.Current price is: ₹130.
Back to products
Chilli Vegetable Seeds Original price was: ₹189.Current price is: ₹130.

Cabbage Vegetable Seeds

Original price was: ₹189.Current price is: ₹130.

Shop for high-quality Cabbage Vegetable Seeds online from our store.

Our seeds are non-GMO, organic, and carefully selected to ensure high germination rates and strong, healthy plants.

Get started with your vegetable garden today!

SKU: SD-VS-CAB Category: Tag:

Cabbage is a nutritious and versatile vegetable that is widely used in many cuisines.

Our Cabbage Vegetable Seeds are non-GMO, organic, and carefully selected to ensure high germination rates and strong, healthy plants.

These seeds are perfect for both beginners and experienced gardeners.

Weight 0.08 kg
Dimensions 1 × 10 × 15 cm

Reviews

There are no reviews yet.

Be the first to review “Cabbage Vegetable Seeds”

Your email address will not be published. Required fields are marked *

You have to be logged in to be able to add photos to your review.

  • Rich in vitamins, minerals, and antioxidants.
  • Supports healthy digestion and reduces inflammation.
  • Boosts immune function and promotes cardiovascular health.
  • Enhances skin health and prevents aging.
  • Promotes healthy vision and cognitive function.

Care, Growing & Harvesting Guide:

  • Soil: Cabbage grows best in well-drained, fertile soils with a pH range of 6.0 to 7.5.
  • Sunlight: These plants require full sunlight to grow and produce healthy heads.
  • Watering: Water the plants regularly, keeping the soil moist but not waterlogged.
  • Fertilizer: Use a balanced fertilizer with a 10-10-10 or 5-10-5 ratio every three to four weeks.
  • Pests and Diseases: Keep an eye out for aphids, caterpillars, and cabbage worms. Use insecticides and fungicides as needed.
  • Harvesting: The heads can be harvested when they are firm and fully formed, about 60-90 days after planting. Cut the heads off the plant, leaving a few leaves attached to the stem. Cabbage can be eaten raw or cooked, and is often used in salads, soups, stews, or stir-fries.

RELATED PRODUCTS