Radish (Mula) Pure Desi (Non-Hybrid) Vegetable Seeds

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Get high-quality pure desi (non-hybrid) Radish seeds and grow fresh and healthy vegetables in your garden.

Order now and start your gardening journey!

Our pure desi Radish seeds, also known as Mula, are perfect for anyone who wants to grow their own fresh vegetables at home.

These seeds are non-hybrid, which means that they have not been genetically modified or crossbred with other plants.

As a result, they are healthier and more flavorful than many hybrid varieties.

Radish is a popular vegetable in Indian cuisine and is used in a variety of dishes, from salads to pickles. It is a good source of vitamins and minerals and is low in calories, making it a healthy addition to any diet.

These seeds are easy to plant and grow, even for novice gardeners.

Weight 0.08 kg
Dimensions 1 × 10 cm

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  • Pure desi Radish seeds are non-hybrid, making them healthier and more
  • flavorful than many hybrid varieties.
  • Easy to plant and grow, even for novice gardeners.
  • Versatile vegetable that can be used in a variety of dishes.
  • A good source of vitamins and minerals and is low in calories, making it a healthy addition to any diet.

Care:

  • To get the best results from your Radish seeds, it is important to provide them with the right care.

Here are a few tips to keep in mind:

  • Plant the seeds in well-draining soil that has been enriched with organic matter.
  • Water regularly, but do not over-water. Radish prefers moist soil, but does not like to be too wet.
  • Provide shade for the plants in hot weather to prevent the roots from becoming too bitter.
  • Keep an eye out for pests such as flea beetles and root maggots, and treat them promptly to avoid damage to the plants.

Growing Guide:

  • Start by preparing the soil in your garden bed or container.
  • It should be well-draining and enriched with organic matter.
  • Sow the seeds 1/2 inch deep and 1 inch apart in rows or broadcast in a bed.
  • Keep the soil moist until the seeds germinate in about 5-7 days.
  • Once the seedlings emerge, thin them to 2-3 inches apart.
  • Water regularly, but do not over-water.
  • Provide shade for the plants in hot weather.
  • Watch for pests such as flea beetles and root maggots, and treat them promptly to avoid damage to the plants.
  • Harvest the Radish when it is mature and the roots are about 1-2 inches in diameter.
  • Use a sharp knife or scissors to cut the stem just above the root.